Extra Virgin Olive Oil

Stillbones Extra Virgin Olive Oil is perfect for drizzling, dipping, or dressing any dish—from cozy dinners to lively gatherings. Pair it with fresh sourdough or roasted veggies—its 410º F smoke point makes it great for cooking too.

Crafted from Mediterranean olives, our EVOO is rich in antioxidants, polyphenols, and healthy fats. Harvested on Waiheke Island and bottled in California, it comes in a 375 ml UV-coated glass bottle with a recyclable drizzler cap for easy, mess-free pouring.